Glossary entry

English term or phrase:

proofer/retarder

Norwegian translation:

etterheving/kaldheving

Added to glossary by Ingrid Thorbjørnsrud
Sep 26, 2009 20:06
14 yrs ago
3 viewers *
English term

proofer/retarder

English to Norwegian Tech/Engineering Cooking / Culinary Baketerminologi
Pasteform improver for pastry (frozen or proofer/retarder).

Dette er frossen deig eller deig som er ?????
Proposed translations (Norwegian)
2 etterheving/kaldheving

Discussion

brigidm Sep 27, 2009:
proofing and retarding are two baking techniques. Wikipedia has a good explanation here: http://en.wikipedia.org/wiki/Proofing_(baking_technique)#Pro...

Proposed translations

34 mins
Selected

etterheving/kaldheving

Er sannelig ikke sikker hvordan dette skal passes inn i setningen, men jeg tror de mener dette.
En annen mulighet er "hvile i kjøleskap" for retarding, men det sier man som regel om deiger uten gjær.
Example sentence:

Retarding may occur at any time during fermentation and is accomplished by placing the dough into a dough retarder, refrigerator, or other cold environment to slow the activity of the yeast.

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4 KudoZ points awarded for this answer. Comment: "Supert!"
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