Glossary entry (derived from question below)
Dutch term or phrase:
Nagelhout
English translation:
Dry cured beef
Added to glossary by
Frank Poppelaars
Sep 22, 2009 12:41
14 yrs ago
1 viewer *
Dutch term
Nagelhout
Dutch to English
Other
Cooking / Culinary
Menu
"Uitsmijter van kwarteleieren met nagelhout en gatenkaas"
Op Wikipedia staat een beschrijving van wat het is maar ik kan geen vertaling vinden, ook niet op foodlexicon.net. Is er een Engels woord voor?
Op Wikipedia staat een beschrijving van wat het is maar ik kan geen vertaling vinden, ook niet op foodlexicon.net. Is er een Engels woord voor?
Proposed translations
(English)
3 +2 | Dry cured beef | Siobhan Schoonhoff-Reilly |
4 | beef jerky | Jennifer Barnett |
4 | smoked beef | Richard Sanders |
3 | loin of smoked beef | Yasutomo Kanazawa |
Proposed translations
+2
42 mins
Selected
Dry cured beef
It seems that 'nagelhout' is salted rather than smoked, hence my answer.
Peer comment(s):
agree |
Kate Hudson (X)
11 mins
|
Thanks, Kate.
|
|
agree |
Tina Vonhof (X)
: Yes, and hard as wood.
2 hrs
|
Thanks, Tina. Is it 'hard as wood'? I've never had it, but I quite like cured meats. One to avoid, perhaps?
|
4 KudoZ points awarded for this answer.
Comment: "Thanks Siobhan and others! "
15 mins
beef jerky
This is the common name for meat dried in this way.
Reference:
15 mins
smoked beef
This could also mean "clove", but in the context I would say smoked beef.
Frommer's Irreverent Guide to Amsterdam
“dishes of smoke-dried nagelhout beef “
Frommer's Irreverent Guide to Amsterdam
“dishes of smoke-dried nagelhout beef “
8 mins
loin of smoked beef
According to my paper dictionary, Nagelhout means loin of smoked beef.
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Note added at 10 mins (2009-09-22 12:51:19 GMT)
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http://nl.wikipedia.org/wiki/Nagelhout
There is a page in Dutch for Nagelhout, and it is a region product produced in de Achterhoek, Twente, Salland and parts of Drenthe.
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Note added at 1 hr (2009-09-22 14:08:18 GMT)
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Yes, that seems fine and delicious. :-)
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Note added at 10 mins (2009-09-22 12:51:19 GMT)
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http://nl.wikipedia.org/wiki/Nagelhout
There is a page in Dutch for Nagelhout, and it is a region product produced in de Achterhoek, Twente, Salland and parts of Drenthe.
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Note added at 1 hr (2009-09-22 14:08:18 GMT)
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Yes, that seems fine and delicious. :-)
Note from asker:
yes, that's the wikipedia page I was talking about. would you suggest something like "slices of smoked beef" on an "uitsmijter"? |
Discussion